Ingredients:
1 lb deli ham thinly sliced
1/2 lb baby Swiss cheese, sliced
2 pkgs (24 count total) dinner rolls
1/2 cup butter
2 Tbsp prepared mustard
1 Tbsp Worcestershire
1 Tbsp poppy seeds
1/3 cup brown sugar
Directions:
Preheat oven at 350 F.
Make sandwiches with rolls, ham and cheese.
Fill a 9×13 pan.
In a medium sauce pan on the stove combine butter, mustard, Worcestershire, poppy seeds, and brown sugar.
Bring to a soft boil:
Pour sauce over top of sandwiches
Cover with foil.
Bake for approximately 20 minutes.